Dinner Focus

Roasted Zucchini and Broccoli with Lemon

There’s something magical about the way broccoli and zucchini transform in the oven. That golden crisp on the edges, the ...

Shrimp enchiladas have always been one of those “wow” dinners at my house. The first time I made them, I ...

From skillet to table in 30 minutes, this sweet potato hash with ground turkey has become one of my go-to ...

There’s just something about a fried chicken sandwich that feels like pure comfort. It’s got that crunch you can hear ...

Thick bone-in pork chops always used to intimidate me. I can’t tell you how many times I served dry pork ...

Cooking Basmati rice at home doesn’t need to feel like a guessing game. Once you understand the rice-to-water ratio and ...

Teriyaki pork tenderloin has become one of those recipes I turn to again and again, both for weeknights and for ...

This recipe is my little kitchen shortcut whenever I want something bold, colorful, and ridiculously easy. No water baths, no ...

A few weeks ago, I was lucky enough to get a spaghetti squash straight from my mother-in-law’s garden. The skin ...

I’ll admit it—I was hooked on this bowl the very first time I tried it at Panera. There’s something so ...

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